Waffles – Grain Free Edition

Don’t worry, I’m not going to go all gluten-free on you.  There are much more capable and talented gluten-free bloggers for you to follow, if you’re so inclined.  Ditch the Wheat is one of these bloggers, but I’ll get to her in a minute. As I’ve mentioned in a previous post, I’m not into grains.  … Continue reading

Recipe: I’m Nuts About Scattered Seeds

It’s scary to say this, but Christmas is right around the corner.  Yikes. I was at Galen’s this weekend and all the Halloween candy is out and wow, you know what’s next.  Seriously?  The boys aren’t even back in school yet! When Fall hits I start thinking about my Christmas baking list.   The ECBF makes … Continue reading

Tools: Surprise Pan

Without my camera I’m the worst blogger ever. I don’t know when I’ll ever see it again.  The last thing I left at the lake (my favourite pillow) I didn’t see for almost 2 years.  It turned up in my nephew’s bed.  I have no idea where the camera will turn up, but here’s hoping … Continue reading

Whipped Coconut Milk

Have you ever whipped coconut milk?  Did you know it whips almost just like whipped cream?  Take a can of coconut milk (full fat variety – none of this “lite” business) and stick it in the fridge overnight (or for at least 5 hours).  Open the can and carefully spoon out the thickened coconutty goodness … Continue reading

August Long Weekend: Lemon Caramel May Long Cookies

I had the time and the ingredients to whip up two batches of May Long cookies in advance of this weekend’s jaunt to West Hawk Lake to visit with family.  I made a more traditional May Long Cookie – three types of chocolate chip, chopped walnuts, coconut, and I also made a lemon caramel variety.  … Continue reading